Atlas All Whey 1kg Tub

Amount Per Serving:
Energy Kilojoules - 677KJ
Energy Kilocalories - 161KCAL
Protein - 34g
Carbohydrates of which sugars - 2.4g
Fat of which saturates - 1.9g
Fibre - 0.9g
Sodium - 0.04g

The above results are determined in the absence of water, which may compromise up to 6% as the powder absorbs the moisture from the atmosphere.
Protein Efficiency Ratio (PER) = 3.0

Other Ingredients:
Cross flow Microfiltered whey protein isolate (85% protein based on dry matter), flavour (nature identical), sweetender (sodium cyclamate), glutamine.

This product contains dairy ingredients (whey) and a small amount of pea fibre added to stabilise it in liquid, making a smoother drink. Free from Genetically Modified Materials.

Grams of Amino Acids per 100g of Protein:

Glycine - 2.4
Alanine - 3.7
Valine 1,2 - 6.9
Leucine 1,2 - 7.1
Isoleucine 1,2 - 5.8
Serine - 3.9
Threonine - 3.7
Tyrosine - 2.3
Asparate/Asparagine - 10.1
Phenylalanine 1 - 5.2
Tryptophan 1 - 1.4
Proline - 7.4
Methionine 1 - 2.3
Cysteine - 1.5
Lysine 1 - 7.3
Histidine - 2.2
Arginine 1 - 3.4
Glutamine/Glutamate - 10.2

Directions For Use:
2 Heaped scoops (40g) contains 36g of protein. Use as a protein stack in beverages, cereals, sauces, bake mixes and shakes. A blender is recommended. All-Whey is a result of the latest research into protein purification techniques using ultra filtration technology.

Allergy Information: This product contains dairy ingredients (whey) and a small amount of pea fibre added to stabilise it in liquid, making a smoother drink. Free from Genetically Modified Materials.

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